Saturday March 10, 2012 6:00 PM
 

CHILI COOKOFF!!!

Event Coordinator is Janet Davenport!

Saturday, March 10

Location: Collin Park Marina, LYC Club Dock

5 pm-Socialize/Set-up                Eat-6pm

Suggested foods to bring:  1.  Prize-winning Chili    2.  Salad (not lettuce) onions, cheese, pickles   3.  Chips    4.  Dessert

BE SURE TO BRING SERVING SPOONS                           

****BYOB and Soft Drinks****

LYC will furnish a lettuce salad, paper goods, ice, water and power for crockpots.

RSVP to Dale Howard,:  NAME, # in party, Food you are bringing.

 

 

Event date is past